by Danelle @ MyTotalPerspectiveVortex
This summer, before I started canning up any fruit, I did what one of you all suggested. I took stock of my pantry to see what we used and what we still have a lot of. Well, we had a lot of peach sauce and canned peaches. It seems, I hoarded it as precious until it was canning season for peaches all over again.
Sigh.
So while contemplating the situation I
